The food was good, i was not expecting it be as good as it is. Definitely worth a visit when im nearby

First time here in my old hood. Saturday late afternoon we stopped in for early dinner and visit another retail operation next door. Sat at bar and ordered beers and an app. Asked the bartender to put the bball game and they could not get cbs because they had no cable. Huh? March Madness?? Bar? We ordered 3 things one at a time knowing they would come out right away like most bbq joints. We had cold smoked Char w sour cream sauce on bottom & onion and roe. Served w potato chips. Really really good. Then we had half a rack of ribs. These were best of the best. Rub was not salty but had a kick. Not overly Smokey flavored either but they were very good. Last we split a brisket sammy that had onion. Good but not like the first 2 things. Drank cheap Miller High Life in bottle which was great w bbq. Why only 4 stars? Something's were just off. The TVs and it just did not feel professionally operated. The food itself is worth visiting for but I worry about the location and its price points!!! Great food but you pay for it.

Amazing food and fantastic service. Wings, burgers, ribs!!! And save room for the homemade desserts!!!!!!Heritage never disappoints!

I finally visited Heritage Smokehouse for dinner with my husband a few weeks ago, after wanting to visit for years! Their menu changes up all the time but we tried their fried sardines, smoked arctic char toast, a sliced brisket sandwich, and a slice of coconut custard pie. Everything was great. I was really impressed by the variety of dishes on their menu. You can definitely go and have a classic BBQ dinner: brisket, ribs, sausages, mac and cheese, rolls, etc. But they also have dishes that you might not expect - like the fried herring and smoked arctic char dishes we tried! It's BBQ but so creative. Our drinks were also great. The vibes were great (I definitely felt like I was back home in Texas - it's very homey, casual, but cool). And the service was fantastic - warm, helpful, just really great. Overall, definitely a place I plan to return. Next time with more people - so we can share more of their food!

Second time visiting and both times we picked up. Not much traffic on a Friday mid day. Order by phone was quick and seamless. Rustic interior with mixed seating and a good size Bar. On our first visit, we really were curious about the brisket and having experienced the Texas variety, we are tough customers. I have to say Heritage's brisket did not disappoint- just the right smoke and super tender-reminded me of some of the best that I've had in the Lone Star state. For this visit, we decided to try all of their meats, which is called the Ron Swanson-their meat sampler. The sampler included shaved pit pork, spare ribs, brisket, four types of their sausage, and smoked chicken. Again, the brisket stood out as well the different types of sausage. That said, the spare ribs were amazing and really some of the best that I've had and a must try! For sides, we ordered the green beans, mac & cheese, and coleslaw. Green Beans were our favorite followed by the Mac. I forgot to take some of the sauce that they had, but they included an Aji Verde sauce- Green salsa with just the right spicy which was delicious and paired well with the sliced pork and smoked chicken. The Burger was also ordered. House ground Brisket blend made for a delicious Smash Cheese Burger. Limited and off menu so ask for it. Service was friendly and fast. So good to have this spot as I would say it is the place for barbecue in the Baltimore area.

I'll keep this review short. The spot isn't really big but what they are packing is huge. Their brisket is like butter. The brisket was so moist. They even accommodated my request for a little beef fat. I'm also drooling over found memories of the ricotta and smoked meatballs. The flavor was so bold and savory. Service was friendly and everything came out in a timely manner. A return trip is in the future!!

Pretty cool little place in Baltimore. Had a friend from Austin visiting, so we decided to come check out their BBQ and ordered the Ron Swanson, because why not We sat at the bar and the bartender/mixologist was super friendly and although they didn't have a drink on the current menu for the cobra cup, he was nice enough to let me get a drink with it Giant Plate of Meat, based on our Texas Style BBQ Palate... The Good: Pork Ribs: Best thing on the plate! Fall off the bone, super delicious. Chicken: Moist, flavorful, yum Turkey: surprising delicious and not dry The Ok: Brisket: It was ok, good smoked rings but lack in flavor and moisture. Slightly disappointed, could be a bad day. The Meh: Sausages: 1 was ok, 2 were gritty and dry. Will I go back again...Yes!

Heritage will always be my favorite. I think about it on a weekly basis. \ On a recent visit, I tried some new menu items including the jamon and melon. I loved seeing this on the menu since it is traditionally very Italian but Heritage put their own American BBQ spin on it. It was delicious! Of course, I got the brisket again and this time, I opted for the french fries as a side. They were delicious - the perfect french fry. They reminded me a bit of the fries from Charcoal Deli, iykyk. The smoked wings continue to be delicious as well. I definitely recommend giving those a try. I will be returning of course, and hopefully very soon!

I enjoyed my meal at heritage smokehouse! My husband and I came here for dinner one Saturday evening and we had a good time. We split the kale ceasar salad, which was particularly good and for a main I got the kielbasa platter with mac and cheese and potato salad! The food in general was great and the space was solid. Our waiter was helpful as well. My only thing was that the food was a bit on the pricy side for the amount of meat I got (although my husband's half chicken portion was huge!) I did really like that the sauces were serve yourself so you could try all 4. I would come back for another meal!